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           Glucosamine

Glucosamine is a compound found naturally in the body, made from glucose and the amino acid glutamine. Glucosamine is needed to produce glycosaminoglycan, a molecule used in the formation and repair of cartilage and other body tissues. Production of Glucosamine slows with age.

Glucosamine is sometimes combined with methylsulfonylmethane, or MSM, in nutritional supplements and we believe this is not healthy and provide the following link for you to decide for yourself. CLICK HERE

Glucosamine is available as a nutritional supplement from the Anti-Aging clinic with out MSM and we believe this is a very important fact as mentioned CLICK HERE. 

Glucosamine supplements are manufactured in a laboratory from chitin, a substance found in the shells of shrimp, crab, lobster, and other sea creatures. In additional to nutritional supplements, Glucosamine is also used in sports drinks and in cosmetics.

Glucosamine supplements are widely used for osteoarthritis, particularly knee osteoarthritis.

In osteoarthritis, cartilage, the rubbery material that cushions joints, becomes stiff and loses its elasticity. This makes the joint prone to damage and may lead to pain, swelling, loss of movement and further deterioration.

Since the body’s natural Glucosamine is used to make and repair joint cartilage, taking Glucosamine as a nutritional supplement is thought to help repair damaged cartilage by augmenting the body’s supply of Glucosamine.

There is promising evidence that Glucosamine may reduce pain symptoms of knee osteoarthritis and possibly slow the progression of osteoarthritis. For example, a study

published in the journal Archives of Internal Medicine examined people with osteoarthritis over three years. Researchers assessed pain and structural improvements seen on x-ray. They gave 202 people with mild to moderate osteoarthritis 1,500 mg of Glucosamine sulfate a day or a placebo.

At the end of the study, researchers found that Glucosamine slowed the progression of knee osteoarthritis compared to the placebo. People in the Glucosamine group had a significant reduction in pain and stiffness. On x-ray, there was no average change or narrowing of joint spaces in the knees (a sign of deterioration) of the Glucosamine group. In contrast, joint spaces of participants taking the placebo narrowed over the three years.

Click here for the chondroitin study